Recipes

Lemon marinade for Lamb

These are two attempts to replicate an asian lamb marinade.

Ingredients (version 1)

• 2 small lemons
• ~ 200 ml honey
• 2 tbsp raw cane sugar
• 2 cap wine vinegar
• 3 dash salt
• dash tabasco
• dash worcestershire
• dash soya

Instructions

Mix ingredients to taste and use to marinate lamb before barbecuing.

Ingredients (version 2)

This is the very simple version I usually use. Adjust the ingredients to taste.

• 1/2 lemon
• 2 tbspn honey
• 2 tbspn soya sauce

Instructions

Heat the ingredients in a small pan over a very low heat to melt the honey and amalgamate it with the lemon juice and soya sauce. Use to marinate lamb ribs before barbecuing.